Rajasthan Restaurant Menu
The menu offers a variety of modern Indian dishes structured to cater to different dining preferences, including set menus and à la carte options. Diners can choose from several "formules," such as the midday formula (Formule MIDI) available on weekdays, offering a fixed-price meal, and the evening/formula (Formule SOIR) with multiple choices of starters, main courses, and desserts. There is also an Express formula designed for quicker service during concert evenings.
The à la carte menu is divided into categories for easier selection:
- Entrées: Starters include both meat-based and vegetable options, with prices ranging from €5 to €28.
- Breads: Various traditional Indian breads such as Nan, Chapati, and Paratha are available, priced between €2 and €6.
- Rice dishes: Includes Biryani and Pulao options, ranging in price from €7 to €19.
- Main courses: A range of chicken dishes such as Chicken Tikka Masala, Chicken Karahi, and Madras Curry, alongside vegetarian options like the Thali Végétarien featuring lentils, vegetables, raita, rice, and bread.
- Desserts: Options include traditional Indian sweets such as halwa, ice cream, gulab jamun, and lemon gelato.
- Drinks: The menu includes selections like red wine and salty lassi.
This menu is suitable for lunch, dinner, or quick meals depending on the formule selected. The set menus provide a structured meal experience with fixed choices, while the à la carte option allows for more personalized orders. The variety of dishes caters to both vegetarian and non-vegetarian preferences.